http://www.choqoa.com/blog/2008/10/my-first-wine-chocolate-pairing-experience/ Rediscover Chocolate. The true tastes and aromas of fine cacao. Thu, 01 Sep 2011 22:09:54 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.choqoa.com/blog/2008/10/my-first-wine-chocolate-pairing-experience/comment-page-1/#comment-163 Choqoa’s First Whisky and Chocolate Pairing | On Chocolate & Cacao | Choqoa Mon, 02 Nov 2009 23:57:09 +0000 http://www.choqoa.com/blog/?p=211#comment-163 [...] an importer of great fine whisky, to tryout some pairings with chocolate. So far I only did once a pairing with chocolate and wine, which was really fun, but whisky was really an unexplored space for me… and that had to [...] [...] an importer of great fine whisky, to tryout some pairings with chocolate. So far I only did once a pairing with chocolate and wine, which was really fun, but whisky was really an unexplored space for me… and that had to [...]

]]> http://www.choqoa.com/blog/2008/10/my-first-wine-chocolate-pairing-experience/comment-page-1/#comment-125 Order your “Choqoa 2009 Sampler” from now! | Trips | Choqoa Tue, 06 Oct 2009 05:40:02 +0000 http://www.choqoa.com/blog/?p=211#comment-125 [...] I actually intend to do lovely wine & chocolate pairing sessions too, stay tuned for dates! Share and [...] [...] I actually intend to do lovely wine & chocolate pairing sessions too, stay tuned for dates! Share and [...]

]]> http://www.choqoa.com/blog/2008/10/my-first-wine-chocolate-pairing-experience/comment-page-1/#comment-70 Evert-Jan Sat, 04 Jul 2009 05:56:11 +0000 http://www.choqoa.com/blog/?p=211#comment-70 Tony, I got them from http://www.vinculo.be. They don't have a site yet, but feel free to contact me further if you're looking for fresh Argentinian wines Tony,
I got them from http://www.vinculo.be. They don’t have a site yet, but feel free to contact me further if you’re looking for fresh Argentinian wines

]]> http://www.choqoa.com/blog/2008/10/my-first-wine-chocolate-pairing-experience/comment-page-1/#comment-66 tony Tue, 09 Dec 2008 04:55:23 +0000 http://www.choqoa.com/blog/?p=211#comment-66 hi.. where did you find these wines? hi.. where did you find these wines?

]]> http://www.choqoa.com/blog/2008/10/my-first-wine-chocolate-pairing-experience/comment-page-1/#comment-28 One month of Choqoa.com | Choqoa Fri, 24 Oct 2008 10:39:13 +0000 http://www.choqoa.com/blog/?p=211#comment-28 [...] And also off line in real life, a lot of encouraging things happened. On my chocolate safari in Düsseldorf I discovered new brands like Hussel, Coppeneur and Maglio, and also the Neuhaus bars bought later on in Antwerp seem interesting. I went behind the scenes at chocolatier Goossens, and all of the people whom I had taste from ‘my’ chocolate reacted exactly as I hoped, though most of the time I was rather nervous awaiting their first impressions. I went networking on the Max Havelaar FairTrade Colloquium and was very enthusiast meeting the people from Callebaut over there. They were charmed by my story and invited me to share more about our passion. In return I learned a lot from them too, and above all they were really helpful in providing a lot of new information on the cacao market. Their Account Manager was even so friendly to provide me with the origin samples for that other great offline experience: my first wine & chocolate pairing. [...] [...] And also off line in real life, a lot of encouraging things happened. On my chocolate safari in Düsseldorf I discovered new brands like Hussel, Coppeneur and Maglio, and also the Neuhaus bars bought later on in Antwerp seem interesting. I went behind the scenes at chocolatier Goossens, and all of the people whom I had taste from ‘my’ chocolate reacted exactly as I hoped, though most of the time I was rather nervous awaiting their first impressions. I went networking on the Max Havelaar FairTrade Colloquium and was very enthusiast meeting the people from Callebaut over there. They were charmed by my story and invited me to share more about our passion. In return I learned a lot from them too, and above all they were really helpful in providing a lot of new information on the cacao market. Their Account Manager was even so friendly to provide me with the origin samples for that other great offline experience: my first wine & chocolate pairing. [...]

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